كولومبيا — مزرعة لوس نوغاليس x كاتا

Opened the bag and the aroma hit me right away — that fermented fruitiness is unmistakable. The collaboration between the farm and exporter really shows in how clean and sweet the cup turns out; it brews beautifully as a pour-over.

The natural post-harvest processing here gives the cup a really clean, fruity sweetness that I haven't found in other Colombians. The collaboration between the farm and exporter clearly paid off in the final flavor. I've already ordered another bag.

The first bag didn't last two weeks, that's how quickly I went through it. The post-harvest processing really shines through in every cup, giving it a clean, complex sweetness that I keep craving.